^ DIPPIN DOTS! That was invented in my city My nephew's grandmother works at the factory and I get free ice cream sometimes
They make it using liquid nitrogen! And you can't keep it in a regular freezer, it's so cold. You also can't eat it with a metal spoon, unless you want the spoon to fuse to your tongue.
DON'T TALK TO ME ABOUT FRIED ICE CREAM
The first night I was in Texas we out to eat with my uncle and i wanted some so bad but no one else got dessert so I would've felt guilty so I didn't get it...
And the word Iwas thinking of was dry ice...but I was wrong dipping dots are
Dippin' Dots is an ice cream snack invented by Southern Illinois University graduate Curt Jones in 1987. The confection is created by flash freezing ice cream mix in liquid nitrogen. The resulting small spheres of ice cream are stored at temperatures ranging from 20 to 70 degrees below zero Fahrenheit (from -29°C to -57°C). The marketing slogan is "Ice Cream of the Future".