bonocomet
Blue Crack Distributor
Let's try again. Okay these are the best brownies I have ever tried. And I've made lots! These are just perfect. They don't have an overly strong taste of either of the peanut butter or Nutella ingredients, but the combo makes for a perfect thick, soft, chewy brownie that also melts in your mouth. You must try them if you love brownies. These are definitely brownie porn.
1 cup all purpose flour
3/4 cup cocoa
1/2 teaspoon baking powder
1/8 teaspoon salt
1 cup butter
2 cup sugar
2 teaspoon vanilla extract
4 eggs
1/2 cup nutella
1/2 cup peanut butter
In a medium bowl combine flour, cocoa, baking powder, and salt in a medium bowl. Set aside.
Over low heat melt the butter, then stir in the sugar and vanilla extract until well combined.
Add the eggs to the sugar mixture, one at a time. With a wooden spoon mix in each egg until well combined.
Add the cocoa mixture to the sugar-egg mixture and whisk until fully combined.
In a microwave safe bowl, add the nutella and the peanut butter. Heat in the microwave in 20 second intervals, until runny.
Pour the batter into a glass 9 x 13 pan that has been sprayed with cooking spray. Bake for 30 minutes (mine took more like 45.) in a 350 degree oven.
honey & jam | recipes + photos: Happy nutella day!
1 cup all purpose flour
3/4 cup cocoa
1/2 teaspoon baking powder
1/8 teaspoon salt
1 cup butter
2 cup sugar
2 teaspoon vanilla extract
4 eggs
1/2 cup nutella
1/2 cup peanut butter
In a medium bowl combine flour, cocoa, baking powder, and salt in a medium bowl. Set aside.
Over low heat melt the butter, then stir in the sugar and vanilla extract until well combined.
Add the eggs to the sugar mixture, one at a time. With a wooden spoon mix in each egg until well combined.
Add the cocoa mixture to the sugar-egg mixture and whisk until fully combined.
In a microwave safe bowl, add the nutella and the peanut butter. Heat in the microwave in 20 second intervals, until runny.
Pour the batter into a glass 9 x 13 pan that has been sprayed with cooking spray. Bake for 30 minutes (mine took more like 45.) in a 350 degree oven.
honey & jam | recipes + photos: Happy nutella day!