you live in illinois. i'm glad we had this geography lesson.You live in Tennessee.
you live in illinois. i'm glad we had this geography lesson.You live in Tennessee.
I suppose you will all tell me it wasn't "real" poutine.
if by americans you mean you, then yes i agree.
I was about to say that.
It's a reasonable facsimile, but nothing like in Quebec.
Could use a wee bit more gravy-slathering, but you're certainly on the right track!
by you mentioning our queen, you know more about constitutional make up than 90 per cent of the population.
who said americans didn't know anything about anything outside their own country? ha.
you live in illinois. i'm glad we had this geography lesson.
Most of the gravy was at the bottom of the pile, which worked great for me - most of the fries had a little gravy-soaking, and a few bits of cheese. The best ones, I found, were the ones with some gravy but LOADS of cheese.
It was really awesome cheese.
The color's a little off in the picture - it looked a lot more appetizing in person. I also found myself wanting to dunk them into ketchup, but I guess old habits die hard.
I sometimes add ketchup to my poutine - gravy, cheese and ketchup
yes, i'm like the beautiful, sparkling diamond in a pile of shit. whereas you're the piece of shit in a pile of diamonds. or something.I am sorry, I'll be more specific next time: You live in a shithole of a state. There we go.
I also found myself wanting to dunk them into ketchup, but I guess old habits die hard.
yes, i'm like the beautiful, sparkling diamond in a pile of shit. whereas you're the piece of shit in a pile of diamonds. or something.
exactly! i put ketchup on so many odd things. fish, potato chips, hash browns (also put a tiny drizzle of maple syrup on them too ), hot dogs. and even then, i use tons of it. my parents used to hassle me about the huge mound of ketchup i'd always put on my plate, but i always used it all. i just somehow always knew how much i'd need.Hi, my name is Kip, and I’m ketchupaholic. I put it on eggs, Kraft Dinner (macaroni & cheese), and on a whole bunch of assorted foods--including poutine. It’s to the point where my family has practically disowned me for “ruining meals.” Their eyes roll, mouths open in shock...and my standard reply to their predictable horror is, “I’m not ruining anything…I’m enhancing!”
Non-ketchup people just don't understand...
Another difference:
I'm not leading an invasion of the US anytime soon.
VP - isn't Canada actually older than the US? Or was settled first, anyways?
and in general, I've never been able to find salt and vinegar potato chips anywhere in the US. not that I have a dying need for them, just found it odd...
and in general, I've never been able to find salt and vinegar potato chips anywhere in the US. not that I have a dying need for them, just found it odd...
Here you can find both Lays and Cape Cod salt and vinegar chips in most grocery stores It's never occurred to me that they might not be easy to find.and in general, I've never been able to find salt and vinegar potato chips anywhere in the US. not that I have a dying need for them, just found it odd...
Those are a bit harder to find, but certain stores tend to have them. My sister loves those things.I agree about the chips. I can't imagine a world without dill pickle chips.