B.
I usually eat some form of meat once a day. Usually, it's the lunch meat on my sandwich or meat in my soup. I never buy meat besides lunch meat or bits of meat that come with a restaurant meal (like I never buy ground beef or chicken breasts from the grocery store). I don't eat any meat I call processed (ground beef, hot dogs, hamburgers, sausage, etc) b/c it grosses me out.
My entire extended family hunts whitetail deer like nobody's business. The tradition started years ago, after my grandpa's fourth major heart attack. The dr. said if he didn't want to give up meat, he had to switch to something lean. Venison is perfect, and from a single deer that costs say $15 for the lisence, we can eat healthy, lean red meat once a week. Given that everyone hunts, we have plenty of venison to go around. I kind of like that this is how we get most of our meat. I'm not a vegetarian and don't have issues with eating animals, but I don't like the way some farm animals are raised (not so much that they are raised to die, but that they are kept in such unhealthy and depressing conditions). The deer we hunt are extremely regulated DNR, not to mention that the land we hunt on has even stricter rules imposed by the owner (for example, no bucks younger than 6 points). They've been raised on their own and not in some fithly farm stall where they've never so much as seen the light of day.
When I'm with the extended family, we also have fish, wild turkey, and duck that the relatives have from hunting.
One of my favorites is smoked salmon, which is soooooo bad for you but I loooove it! My dad catches a salmon and smokes it for me for m birthday each year