I.O. I'm a ** :censored: ** dork (but Sicy is not)

The friendliest place on the web for anyone that follows U2.
If you have answers, please help by responding to the unanswered posts.
elevated_u2_fan said:
the fact that she hasn't come back since to atone for her sins is telling... :tsk:

this my friends, was a drive-by IO violation... :tsk:


:madspit: was not a drive-by IO!!!!!!!!!! lol I wasn't on last night, so I didn't check till now, at work!

gez....that post about the no U2 talk was back from 2005!!!! I'd been gone since 2004!!!!!!!!!

ok ok sorry everyone! lol didn't mean to get all yer panties in knots!
 
I haz KIKI brainz

flavoroflove.jpg
 
Kiki said:
gez....that post about the no U2 talk was back from 2005!!!! I'd been gone since 2004!!!!!!!!!

It wouldnt still be stuck to the top if it wasnt relevant :sexywink:
 
I want to label the censored thing

Kiki said:


gez....that post about the no U2 talk was back from 2005!!!! I'd been gone since 2004!!!!!!!!!


It was pretty much a rule before you "left" too. In the old days...it was a rule we did not have to have a sticky post for. But times (as well as the type of people who post here) have changed.

:shrug:
 
Re: I want to label the censored thing

zonelistener said:


It was pretty much a rule before you "left" too. In the old days...it was a rule we did not have to have a sticky post for. But times (as well as the type of people who post here) have changed.

:shrug:

ah too bad I didn't remember and I didn't follow up on the rules! :laugh:
 
Majorcan Style Brains

INGREDIENTS
1 pound calves' brains
1/4 cup all-purpose flour
salt and pepper to taste
1 tablespoon olive oil
1 onion, chopped
1 tablespoon red wine vinegar
1 1/4 cups chicken stock
2 egg yolks
2/3 cup heavy whipping cream
DIRECTIONS
Remove skin and any nasty-looking pieces from calves' brains. Rinse in cold running water and pat dry with paper towels. Sprinkle with flour and season with salt and pepper to taste.
In a large skillet, heat oil over medium high heat. Add onion and saute until translucent. Add seasoned brains and brown slightly all over. Add vinegar and stock, reduce heat to low and let all simmer, covered, for 30 minutes.
Remove brains from skillet. Slice them and place slices in a 9x13 inch baking dish. Cook skillet juices rapidly to reduce. Meanwhile, preheat oven to 375 degrees F (190 degrees C).
Strain skillet liquid. In a small bowl beat egg yolks and mix will with the cream. Whisk mixture into skillet sauce. Pour sauce over brains and heat through in the preheated oven for 10 to 15 minutes.
 
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