dandy
Rock n' Roll Doggie Band-aid
that's hot.
There is generally quite a lot of butter in it actually--the sauce is not literally "based" on butter, but is heavily enriched with it, hence the name.dandy said:i don't know why they call it butter chicken when there's no butter in it.
Put the butter in at the last minute and just melt it in, otherwise the curry becomes oily. The ideal situation is when the butter chicken makes your pupils dilate due to the utter richness of the curryyolland said:
There is generally quite a lot of butter in it actually--the sauce is not literally "based" on butter, but is heavily enriched with it, hence the name.