Happy Birthday Cass!!!!!

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Cass! It's your birthday and you didn't say anything about it :shame:

Hope the family and all the pets bring you the best of birthdays! :hug:
 
!WOW! Angela, you must have peeked. I thought the 20th was tomorrow, here..I mean there, I mean in Interference/USA. It is today here already **checks** yesh it is. But only early, so what a nice surprise.

It's dawned a beautiful day here today, at the moment so many different kinds of birds are singing. I've already had a morning rumble with my dogs, my children are healthy and happy, it took me a long time to get this, but I know my husband loves me and I'm still not as old as dear Bono.
I feel blessed.
I'm moved, by all your kind greetings and wishes. Thank you
The people I have come to know via Interference mean so much to me. I love you all.

PS: we are having a bonfire tonight...ya'll invited.
 
How did I miss this earlier? :confused:

Happy Birthday Cass...you are one of the biggest-hearted people I know, and a favourite interferencer. I wish you many more years of happiness, and hopefully one day I will have the opportunity to meet you.

:hug:
 
Happy Birthday to Cass

I celebrate in your general direction with a glass of wine....

A lot of people in this country pooh-pooh Australian table wines. This is a pity as many fine Australian wines appeal not only to the Australian palate but also to the cognoscenti of Great Britain.

Black Stump Bordeaux is rightly praised as a peppermint flavoured Burgundy, whilst a good Sydney Syrup can rank with any of the world's best sugary wines.

Ch?teau Blue, too, has won many prizes; not least for its taste, and its lingering afterburn.

Old Smokey 1968 has been compared favourably to a Welsh claret, whilst the Australian Wino Society thoroughly recommends a 1970 Coq du Rod Laver, which, believe me, has a kick on it like a mule: 8 bottles of this and you're really finished. At the opening of the Sydney Bridge Club, they were fishing them out of the main sewers every half an hour.

Of the sparkling wines, the most famous is Perth Pink. This is a bottle with a message in, and the message is 'beware'. This is not a wine for drinking, this is a wine for laying down and avoiding.

Another good fighting wine is Melbourne Old-and-Yellow, which is particularly heavy and should be used only for hand-to-hand combat.

Quite the reverse is true of Ch?teau Chunder, which is an appellation contr?l?e, specially grown for those keen on regurgitation; a fine wine which really opens up the sluices at both ends.

Real emetic fans will also go for a Hobart Muddy, and a prize winning Cuivre Reserve Ch?teau Bottled Nuit San Wogga Wogga, which has a bouquet like an aborigine's armpit.
 
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